Pacific Ocean Island Nation / "Rejuventation"

P.O.I. is back in the Pacific Ocean Islands culture. More islanders are planting, harvesting and pounding poi as a staple for sustainability in these dire economic times. I ate everthing made from taro since I was growing up on the island of Kauai in the 1950's. Kulolo, poi, kalo stew,
and endless variation from my parents' creative recipes.